These San Jose venues take the cake with their delicious cupcakes! We assessed both diner and critic reviews, analyzed top sites to determine the best cupcake spots in San Jose. Sample a lemon cupcake or a decadent chocolate ganache cupcake - both will be delicious coming from these stores!
We know how tough it is to find the best Cupcakes in San Jose. We looked at Yelp and Google’s ratings for 28999 spots across San Jose, analyzed 3104661 restaurant reviews, and sifted through 2955 lists and articles from the likes of – applying our boam magic to sift through results. The restaurants you see have been featured in . Our engine uses real-time data to only show restaurants that are open and their available services, so you can stay safe on your terms. Restaurants can’t pay to show up on this list, so you can trust what you see and enjoy the city’s hidden gems. Cupcakes connoisseurs and amateurs alike are bound to enjoy this list of the best San Jose Cupcakes.
Knowing what to pair with fruit cake can be tricky. It’s worth exploring some fortified wine, particularly a glass of sherry. This, sweet, fortified wine balances the rich fruit cake.
When having coconut cake, experts suggest you pair it with a glass of Champagne, a popular sparkling wine.
A lemon cake can be tricky to find a white wine pairing for. We would suggest trying Riesling. It will pair nicely with the food and complete the meal thanks to its sweet.
In 2004, the chefs broke the world record by making the wedding cake, weighing 15,032 pounds.
The cake competition in Louisiana, The United States, is one of the key attractions of the King Cake Festival.
In The United States, lemon cupcake-lovers come together annually on December 15 to celebrate National Lemon Cupcake Day.
Nobody likes to circle around the block looking for parking, especially if you’re hungry or in a rush. To make your life easier, we partnered with SpotHero, an innovative digital parking reservation service, so you can easily and effortlessly find parking near your selected Cupcakes spot.